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Benjamin Nasberg, CEO of Carbone Restaurant Group, credits community support for helping him stay positive during the pandemic. Despite the challenges posed by new restrictions, the group continues to operate with pickup and delivery services. Nasberg emphasizes the importance of maintaining a positive outlook for his staff and customers, and highlights their ongoing collaboration with the charity Sscope, providing over 8,000 meals to support those in need. This effort underscores their commitment to community and resilience during tough times.
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